Book a hands-on cooking experience at Masseria Villa Verde and enjoy the food of Puglia. Here, massaie (old fashioned “housewives”) and grandmothers have the Italian habit of passing down old Puglian recipes to the next generations. Their goal is to keep alive the culinary traditions of Puglia and spread it throughout the world.
Which Puglian classics would you like to cook? Orecchiette, focaccia, panzerotti, taralli or more? Our next steps: Selecting the finest ingredients, cooking and then eating what we prepared together. Who will cook the best dish?
What to expect
A massaia cooking with you, guiding you through each step.