From the vineyard to the chalice, an experience to be had
The experience begins in our vineyard, among the rows from which the farm’s wine is born. Accompanied by our sommelier, you’ll discover the profound connection between the earth, the seasons, and passion. You’ll continue to the production cellar, whenever possible, to observe up close where the wine takes shape. The guided tasting then takes place in the internal room: a red, a rosé and a white of the farmhouse, accompanied by a small aperitif designed to enhance its characteristics. The experience ends in our exhibition cellar, among the house labels and a selection of local wines.
What awaits you
• Welcome to the vineyard
• Story led by the sommelier
• Access to the production cellar (when possible)
• Tasting of three wines
• Gastronomic pairing
• Visit to the exhibition cellar
For availability and cost information, please contact us.
Where the oil comes to life and reveals its scents
The experience opens among the olive trees of the farmhouse, discovering the varieties that tell the identity of the area.
We continue to the internal part, where the mill and presses guard the transition from olive to extra virgin olive oil.
In the tasting room, guided by an expert, you will learn the professional tasting technique, tasting different types of oil first in purity and then on neutral Friselline.
What awaits you
• Short tour among the olive trees
• Access to the ancient oil mill
• Knowledge of the production phases
• Professional guided tasting
• Comparative tasting between different extra virgin oils
For availability and cost information, please contact us.
